Environmental Management
Environmental Management Policy
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Sustainable Packaging Policy
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Energy Management
Due to the Company's business operations being closely related to energy consumption, including both fuel usage and electricity consumption within office premises, PTG maintains records of energy usage data. This includes tracking the fuel consumption of transportation vehicles and monitoring electricity usage within office spaces. These efforts are aimed at ensuring compliance with various standards. By recording energy usage data, PTG can gain insights into energy usage trends each year. Additionally, these records facilitate campaigns aimed at reducing energy consumption or transitioning to more environmentally friendly energy sources.
Performance
PTG has been implementing a continuous project to reduce electricity consumption within the main office. Employees are regularly informed about energy-saving techniques and appropriate electricity usage via email and through the Company's intranet system on a weekly basis. Internal communication campaigns encourage users to switch off lights when not in use, including after office hours, promote collaboration among employees to gather in shared areas to turn off unnecessary lighting in unoccupied spaces, and urge them to set air conditioning to at least 25 degrees Celsius. Additionally, the Company organizes ongoing reward-based activities such as energy-saving campaigns through gamification and point-redemption activities to encourage employee participation in energy-saving initiatives within the office. Moreover, PTG has initiated the Smart Plug project to reduce the operating hours of hot and cold water dispensers from 24 hours to 15 hours per day, extending the lifespan of these appliances. Furthermore, there are campaigns to switch off lights during midday to reduce electricity usage during unnecessary periods and specific areas are designated for powered lighting to minimize electricity consumption in unused areas.
For the performance results in 2023, the Company saw an increase in the average electricity consumption per person (kilowatt-hours per person) within the main office compared to the baseline year (2022). This increase amounted to 83% due to the relaxation of COVID-19 measures, resulting in a significant return of employees to the main office for work
Indicators | 2020 | 2021 | 2022 | 2023 |
Electricity usage (kWh) | 210,414 | 166,473 | 272,179 | 286,856 |
Average electricity usage per person (kWh/person) | 347 | 157 | 336 | 617 |
Electricity cost (million baht) | 1.26 | 1.00 | 1.63 | 1.90 |
Average electricity cost (baht/person) | 2,075 | 945 | 2,010 | 4,089 |
Other important projects related to energy saving campaigns
- Fuel Oil Control
Project
The fuel oil control project is the control of fuel oil usage, with data collection from relevant units, monitoring of excess charges, and monthly reporting of fuel oil usage to management. - Green Meetings at the Head Office
PTG has organized a Green Meeting project, focusing on selecting meeting venues suitable for the number of attendees, reducing single-use equipment, prohibiting food consumption inside the meeting room to reduce waste, and turning off all lighting and electrical appliances inside the meeting room after use, such as televisions and projectors.
Water Management
- Activities to
reduce wastewater pollution from service stations
- All branches are required to clean the grease trap at least once a week.
- Promoting wastewater management from the source by urging the installation of additional wastewater treatment systems or grease traps within the rented premises, such as coffee shops, mini-marts, curry and rice shops, etc., and emphasizing the prohibition of dumping food waste, scraps, and chemicals directly into the drainage system. -
Activity to reduce
water usage at service stations
- Branch managers record daily water meter readings at regular intervals to monitor abnormal water usage.
- Branch managers or area managers inspect leakage points on various equipment and promptly report for repair.
- Establishing maid water usage guidelines, such as not leaving water running while cleaning bathrooms, and using valve controls at the end of hosepipes instead.
- Adjusting water valve pressure to a level that does not affect water usage and service provision.
- The SAFETY ACTIVITY project focuses on wastewater treatment within the service station, emphasizing the importance of treating all wastewater before releasing it into the public system. Station managers must inspect and clean grease traps weekly to prevent complaints from surrounding communities and government agencies. Therefore, guidelines for cleaning grease traps have been developed, including the creation of instructional video clips accessible via QR code scanning.
- Internal communication campaigns within the area encourage cooperation from users to ensure water conservation practices, such as closing taps tightly after use and reporting any abnormalities, such as malfunctioning valves or leaking pipes, to the responsible personnel for immediate rectification.
Waste Management
Type of Waste | Amount (Tons) |
All non-hazardous waste | 240.31 |
All hazardous waste | 61.28 |
Total waste | 301.59 |
-Quantity of recycled non-hazardous waste | 14.65 |
-Quantity of recycled hazardous waste | 5.78 |
Total recycled waste (Recycle) | 20.43 |
PTG collects and categorizes waste quantities through inspection and segregation by maids and safety and environmental officers. Each type of waste is weighed, inspected, and confirmed by the unit manager or waste disposal personnel.
Type of Waste | Waste Management Approaches |
General waste | Separate and dispose of waste according to the schedule set by the municipality or local authorities in each designated area. |
Organic waste | Segregate food waste for composting purposes, and send the remaining portion for disposal according to the schedule set by the municipality or local authorities in each designated area. |
Recyclable waste | Segregate and sell recyclable waste to buyers for recycling purposes. |
Hazardous waste | Segregate and contact licensed transporters and disposers, registered with the Department of Industrial Works as operators, to handle and dispose of the waste. |
PTG has communicated, campaigned, promoted and raised awareness toward the environment among employees within the organization based on the 3R principle: Reduce, Reuse, Recycle to reduce the amount of waste generated and recover waste to achieve the maximum benefit according to the circular economy principles.
Waste Management Projects- Tire
Treading Project
PTG Logistics has implemented the Tire Retreading Project to be used as replacements for new tires for the Company's ten-wheel trucks, tractors, and semi-trailers. The project specifies that only tires on wheels are to be replaced (except for front and drive wheels, which must be replaced with new tires) to increase tire usage efficiency and reduce waste from unused tires. Additionally, it helps reduce the volume of new tire purchases, resulting in cost savings for the organization by recycling old tires for reuse. This initiative has been ongoing since 2017. In 2023, a total of 3,272 tires were removed, but only 930 tires met the standards set by the tire retreading plant. In 2023, the Company was able to save up to 5,637,100 baht in expenses.
Other important projects related to waste disposal
- Say No Plastic Project
A voluntary project to reduce or eliminate the use of plastic cups/bottles by switching to personal glassware, through internal office activities. - PUNTHAI CARBON THIS WAY
- Personal Tumbler Advocacy Campaign: Encouraging the use of personal tumblers when purchasing coffee at PunThai Coffee shops to reduce plastic waste. Participants can earn points for exchanging for PunThai beverages and personal tumblers.
- Carbon Reduction Beverage Campaign: Promoting the reduction of sugar content in beverages, as reducing sweetness can also decrease carbon emissions from sweetening agents. Participants receive points for joining the campaign.
- Drop-off Recycling Bin Campaign: Promoting awareness among customers and employees to separate recyclables by providing designated bins for glass disposal. Participants can accumulate points for redeeming PunThai beverages and personal tumblers.
Note: The implementation of the PUNTHAI CARBON THIS WAY project is an initiative conducted exclusively within the PunThai branch at the main office building, CW Tower, and is dedicated solely to employees.
- Oil
Depot Waste Sorting Project
The waste sorting project involves establishing waste sorting stations within the oil depot area. These stations are designated for the disposal of different types of waste, promoting and raising awareness about waste segregation practices within the oil depot premises.
- Waste Reduction
and Separation within the organization in the Pathum Wan and Nong Khaem Areas.
Collaborative Waste Management Development Project with the Bangkok Metropolitan Administration, Pollution Control Department, Chulalongkorn University, focusing on waste separation and utilization at the source, alongside establishing a centralized waste database for service stations to reduce the amount of waste requiring landfill disposal.
- Perk from Tash
The "Perk from Tash" initiative involves collecting recyclable waste and sending it to the CW building in exchange for points. These points can be redeemed for various benefits for the Company, including discounts on services such as after-hours air conditioning and more. - e-Document
The initiative aims to transition service request forms from paper-based to a workflow system, aligning with the objectives of digital business processes. Originating from the vision of a 'Paperless Office,' it seeks to enhance cost-effectiveness, reduce paper consumption, centralize document storage, and automate document management. Presently, the project is in the developmental phase.
Environmentally friendly procurement
Purchasing environmentally friendly products
In choosing environmentally friendly products, shoppers must consider environmentally friendly product certifications such as green label certified products, energy saving label No. 5, high efficiency label, carbon footprint label, etc. to ensure that the selected products and services will not cause pollution that affects the environment. If those purchasing products are unable to choose certified environmentally friendly products, they can consider selecting products and services from the following criteria by comparing the products or services that will be re-selected with the products or services that have been used previously using the following criteria:
1.1.1 Materials with low environmental impact, such as non-toxic materials, renewable materials, recyclable materials, and low-energy materials, are used in the procurement.
1.1.2 Use fewer materials, such as light weight, small size, and fewer material types.
1.1.3 Have the most efficient production technology, such as using clean energy to reduce waste from the production process and reduce the steps of the production process.
1.1.4 Have the most efficient transportation and distribution system possible; for example, reduce the use of extravagant packaging, use packaging made from reusable or renewable materials, and choose the most energy-efficient transport routes.
1.1.5 Reduce the impact on the environment during use, such as through low energy consumption. It has low emissions during operation, reducing the consumption of consumables and the use of unnecessary parts.
1.1.6 It is worthwhile for a lifetime of use because it is durable, easy to repair and maintain, and can be improved without frequent replacement.
1.1.7 There is a highly effective end-of-life management system, such as a design that allows products or parts to be easily reused or recirculated, or energy can be recovered if disposed of.
Environmentally friendly outsourcing
In the event that the company has hired an outside person or department to operate within the company, the appropriate person or department should be selected; that is, it must have a specific quality operating standard in environmental management that has the following features:
1. Accredited with national or international environmental management standards.
2. Availability of various pollution prevention measures that occur during work, such as air pollution and noise pollution.
3. Availability of protection against hazards arising from construction or operations
4. Use environmentally friendly products.
5. Employees of the department receive training in the use of resources and energy efficient environmental management.